Prices (in Hong Kong dollars) are recorded based on the time of purchase.
Purchased from Aeo○
Chinese green pepper $10.5 1pc usage amount/cost: all
Korean paprika 250g 1 pack $17.9 Usage amount/Cost: Half pack $8.95
Chinese red onion $9.2 1pc Usage amount/Cost: 1/2 pc $4.6
Japanese eggs 10 pieces $20 Usage amount/cost: 3 pieces $6
Japanese bonito salted plum 36 pcs $48 Usage amount/cost: 3pcs $4
Purchased from 75○
Polish pork loin 300g $25 Usage amount/Cost: All
From the local market
Thai chicken thigh 1kg 9 pieces $65 Usage amount/Cost: 2 pieces $14.44
Chinese dried shiitake mushrooms 146 pieces $100 Usage amount/cost: 8 pieces $5.48
Purchased from HKT○
Taiwanese brown rice 2.5 kg $60.5 usage amount/cost: 7 servings 525g = $12.705
Total $91.675
$13.1 per meal
Other spices to prepare: mint, shiso leaves
Total of 6 kinds of side dishes
Green pepper pork strips
Shiso plum chicken
Stir-fried paprika with shio koji
Egg roll
Stir-fried red onion with herbs
Wasabi butter shiitake mushrooms
The cost of seasonings is small, so they are excluded from the calculation.
I use the bento box that I purchased from Home Coord○ with some other bento box that I purchased in the past. They all have the same capacity and can be used in the microwave with the lid. The photos above might not include the 7th bento.
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Reheat time
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1. From frozen: 10 minutes in microwave defrost mode, then reheat another 3 minutes at 800w (normal mode)
2. From chilled(0-4’C): 4 minutes at 800w (normal mode) from refrigeration
Reheat with the lid closed.
Please note that the heating time may vary depending on the size of the bento and the performance of the microwave oven.
After heating, the bento bottom might still be a little bit cold, but let the lid stay closed for a few minutes, the steam inside will circulate and warm the whole bento.
If the whole bento is not warm enough, reheat another 30 seconds until you find the right microwave time.
#Lunchbox #hongkong #bento #bentoboxlunch #savingmoney #便當 #便當記錄 #節約女子 #月光族
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