I tested Singapore’s worst-rated restaurant. The Google map review is 1.6 out of 5. I’ve never seen such a low rating. It made me curious what it’s like. Secure your privacy with Surfshark! Enter coupon code GHIBOJISAN for an extra 3 months free at
Chapters
00:00 worst-rated restaurant in Singapore
01:26 inside the restaurant
03:38 the menu
05:32 the service
06:09 the wifi
08:05 food review
12:48 most expensive item
15:16 how much did it cost?
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Yes at first glance it looked like pork. Tenderiser is basically sodium hydroxide, an alkali that breaks down meat fibers.
$15 divide 6 = $2.50 a stick.
At famous hawker centers it’s now at an all time high of $0.90 a stick.
Soon Hock is $168 per kg? If u’re dumb enough to pay 1/4 of that then u deserved to be conned.
Tourist trap, no 2 ways about it. Pa Tin is a very cheap river catfish farmed en mass in vietnam. Costs NOTHING at all. I won’t even eat it seeing how they farmed it for mass consumption.
Def a tourist trap. It’s Boat Quay, so their target clientele is 99% foreigners. Inflated prices, and not expecting return customers.
True, worse rated can also due to be bad service & so on. These days not just restaurants, there are some very shady food stalls, one of many examples, photo showing mince meat ball & they also said they are selling HOME-made mince meat ball soup, etc. but they are using those highly processed package meat ball which u can buy cheaply in super market which hardly have any meat in those products. And some stalls will sell a few normal dish, & a few “scam” dishes to confuse customers. Probably they are managed by group of scammers use for money laundering.
Crazy prices for that portion even if its a robert chopper location
Poor value for money, even at a prime location.
That’s a turn-off for most people. Surely worthy of one star if not less.
What if you run away after eating?